As gluten free you'd like to have a good cinnamon roll, here it is. It has a good yeast taste with a filling of cinnamon and brown sugar, topped with a sugar glaze.
8" Pan of 5. A minimum of oz per roll.
Cinnamon Rolls - PAN
Ingredients: Brown sugar, sour cream, powdered sugar, Gluten free flour mix (white rice flour, brown rice flour, potato starch, tapioca starch, milk powder), butter, corn starch, honey, eggs, shortening (soybean oil, fully hydrogenated palm oil, mono and diglycerides, TBHQ and citric acid) , water, yeast, baking powder, cinnamon, salt, xanthan gum, vinegar, baking soda
Contains: Milk, eggs, soy, pecans (tree nut)