Moist chocolate gluten free cupcake. Two per a package one with chocolate icing one with vanilla icing.
Ingredients: Brown sugar, water, gluten free flour mix (white rice flour, brown rice flour, potato starch, tapioca starch, milk powder), sour cream, butter, egg, cocoa powder, baking soda, vanilla extract, salt, xanthan gum.
ICINGS: Powdered sugar, milk, butter, (cocoa powder in chocolate), vanilla, salt
Contains: Milk, eggs,